Golden Cross Cheese Company - East Sussex
This soft, ashed goat's milk cheese when young has a fine, firm silky texture and a fresh citrus flavour and as it matures the cheese becomes denser and creamier and develops stronger with more complex flavours. The Golden Cross is a versatile cheese that goes well on a cheeseboard or can be used for cooking and grilling.
Soft - Goats Milk - Un-pasteurised - Vegetarian - Medium/Strong
Ingredients - For allergens, see ingredients in bold -
Raw Goat's Milk, Salt, Vegetarian Rennet, Charcoal.
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